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Lesson questions:
Exercises and presentation to repeat the question sentence. Both closed questions and question word questions.
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Downloadable resourceNewTeacher -
Fish filleting
Step-by-step plan for filleting fish with associated lesson objectives and the list of supplies, as well as tips and warnings for students.
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Downloadable resourceNewTeacher -
Do you eat (too) much ultra-processed food?: Audiovisual teaching material
In this collection you will find audio and video for a lesson on ultra-processed and healthy foods. The editors of The Archive for Education looked for striking images and cut fragments to bring this subject to the classroom. Use the collection to …
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La maison d'être: Visual overview
Visual representation of la maison d'être to study the verbs that are conjugated with être in the passé composé .
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Révision: Test or exercises - Éventail-junior En action 5
Test or remedial exercises on both grammar and vocabulary on the material from the first trimester.
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Interactive exerciseTeacher -
Ice cream challenge: Product development project
An addition to the Ice cream challenge: Developing a product from Melanie Tamsin
With this series of lessons of three lessons, students work in a group to devise and make an ice cream. They come up with a logo, packaging and a name. The ice cream is …
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Artificial Intelligence and Foreign Language Education: Course
Artificial intelligence is more than just ChatGPT. Several digital applications that are useful in language teaching are based on AI.
During the session you will be introduced to three digital tools that you can easily and free of charge use in …
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Training or activity -
Edited a carte postale classique: Writing assignment
Complete a postcard from a foreign residence to a recipient in France according to the attached guidelines and then print your result in a PDF document.
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Découvrir et compléter une postal carte: Step-by-step plan and exercises
Drag the words and sentences to the correct place on the postcard and learn to draw up a postcard yourself.
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Organize a party: Independent work
The students create a script to organize a party (with a theme that fits within the period in which the assignment is given) for ten people. The dishes, groceries, budget, invitation, decoration and interior care are discussed.
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Nutritional Triangle: Course
It is a bit of a course and theory about the nutritional triangle and healthy eating. This section highlights the blue zone (water) and the dark green zone (fruit, vegetables and what you should eat more of).
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Meal care and fall prevention: Assignment series
The students put the theory around nutrition and fall prevention into practice during meal care. They are given time to complete their preparations. Meal care is then for another time.
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