-
Chocolate: Cooking Sheet
This document contains three different methods to make chocolate mousse. Explained by three well-known Flemish Sofie Dumont, Piet Huysentruyt and Jeroen Meus.
Translated by
Downloadable resource (6)Teacher -
Kitchen equipment: Concepts Lang
Work form with which students practice the correct names of the kitchen equipment. Moreover, they also learn the applications of the material in this way.
Translated by
Downloadable resource (71)Teacher -
Giant House: Mission on redemption
Extensive questionnaire that can independently solve the students during a visit to the Giant House, preceded by some agreements.
Translated by
Downloadable resource (11)Teacher