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Food challenge 2024: Mozzarella stretching
Will you make the longest mozzarella stretch together with your classmates? The winner gets a tour of the Mozzarella Experience Center and walks outside with a hundred pizzas.
VIVES University of Applied Sciences challenges you during the Mozzarella …
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Training or activityNewAdministrative staff -
Digital nutrition quiz
What do your students know about new food sources? Or about the energy transition in the food sector? Together with Food At Work we will put it to the test during our next digital nutrition quiz.
During the quiz, your students will become acquainted …
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Training or activityNew -
TechFair: Interactive fair
There is a time to teach about new technologies. And there is a time to immerse your students in it from head to toe. That is exactly what we do at the very first TechFair in Technopolis.
Together with top companies from very diverse sectors, …
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Training or activityNew -
European nature conservation toolkit
The toolkit is ideal for project work, as it combines objectives from different subjects: biology, geography,
environmental science, social studies, political science, artistic education, languages or citizenship education.The toolkit is built around …
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Downloadable resourceStudent (teacher training) -
New educational adventures in De Vroente
At De Vroente, Sustainable Education Point of the Department of the Environment, the range of educational programs for nursery, primary and secondary education has undergone a complete makeover.
The programs are designed to actively involve students …
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AnnouncementNew -
STEMOOV: Video
This video demonstrates, using a practical example, how the STEMOOV model can be effectively applied in a teaching situation.
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Healthy mouth: Flemish institute for oral health
Oral care is not a luxury, but a basic right. It is important that you know why oral health is essential and what you can do specifically. That is why the Flemish Institute for Oral Health was founded, with support from the Flemish Government. …
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Green teaching material in the classroom: The role of microalgae
Are you a teacher and would you like to teach your students more about sustainability and alternative food sources in a practical way using microalgae? Then this online webinar is for you.
During the webinar you will, on the one hand, become …
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The Breadwinners: What-You-Had-Laid-GPT
This website ensures that you never throw away leftovers again!
Is your refrigerator full of leftovers, overripe, half-eaten or simply forgotten ingredients? No worries: what-you-had-left-overGPT comes up with unique recipes with everything you have, …
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Organic matter for the soil: Infographic
This infographic shows the positive influence of organic material on the physical, chemical and biological properties of the soil. This organic matter is what is left behind when fresh organic matter, such as crop residues, animal manure and …
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Downloadable resource -
The 10 commandments of grass-clover cultivation
In the context of a number of exchange moments regarding the cultivation of grass clover, we formulated 3 assets of this cultivation. Nitrogen fixation of the clover can reduce fertilizer use and increase the share of native protein in the ration. …
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Biomass from wet nature
Biomass from waterlogged nature can store extra carbon in the soil. Can it also contribute to a sustainable business model through farm composting? We will find out through the European Interreg project Carbon Connects.
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Video