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Memory: Food relations and biodiversity - Hoezo 1
This learning resource includes forty cards. One half of the cards contains concepts, while the other half has the corresponding descriptions. Students can combine the concepts with the correct descriptions to practice the concepts of food …
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Fire safety: Assignment bundle
Individual assignment bundle on fire safety: assignments on fire prevention and control, safety and first aid for burns.
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Downloadable resource (16)Teacher, Other -
VR Welding: Manual for VR application
In this contribution you will find a manual for the VR application VR Welding. This app was developed as part of an InnoVET project with support from the Flemish Government.
VR Welding has two goals:
- teach instructions for the basic steps of welding, …
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Building learning labs and innovative learning spaces
A practical guide developed by European Schoolnet to support schools and teachers in the roll-out of STEM labs and a Future Classroom. The secondary school RHIZO Lyceum OLV Vlaanderen is described in this guide as a practical example.
Read the full …
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Puberty: Project
An educational project on the theme of body changes during puberty. Will be discussed:
- game;
- research work;
- learning conversation.
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Magnetic field of bar magnet: Research assignment
Research assignment aimed at visualizing the invisible appeal of a magnet.
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Class match to organize alternative energy
This article provides tips and ideas for organizing a contest in your own class ivM alternative energy.
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Article (4)Teacher -
Making biscuit: Crossword puzzle
Crossword puzzle about making biscuit:
- necessities,
- Ingredients,
- method,
- ...
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prepare supper: Julienne soup and hunter dish
These documents provide guidance to students to prepare a meal. Objectives that are linked to this include:
- a julienne soup;
- a hunter dish;
- Cleaning vegetables;
- Cutting vegetables;
- Serve meals.
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Prepare supper: Spaghetti bolognaise and rice pudding
These documents provide guidance to prepare students to make a meal. Targets that are linked to this include the following:
- in working group;
- check doneness of pasta;
- baking meat;
- cut vegetables;
- cook spaghetti;
- Making bolognese;
- make rice …
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Marzipan: lesson design
A lesson plan to teach students how to make marzipan.
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Downloadable resource (10)Teacher -
Food infection and food poisoning: Features
On the basis of questions and answers, students learn using this document more about the importance of food hygiene.
A correction key is also available.
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Downloadable resource (42)Teacher