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prepare supper: Julienne soup and hunter dish
These documents provide guidance to students to prepare a meal. Objectives that are linked to this include:
- a julienne soup;
- a hunter dish;
- Cleaning vegetables;
- Cutting vegetables;
- Serve meals.
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Prepare supper: Spaghetti bolognaise and rice pudding
These documents provide guidance to prepare students to make a meal. Targets that are linked to this include the following:
- in working group;
- check doneness of pasta;
- baking meat;
- cut vegetables;
- cook spaghetti;
- Making bolognese;
- make rice …
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Marzipan: lesson design
A lesson plan to teach students how to make marzipan.
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The snack
This document focuses on the characteristics of the snack. Items covered include:
- self-reflection about your dietary habits;
- fats and sugars;
- measuring and weighing ingredients;
- nutritional triangle.
Please note: the nutritional triangle in this …
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Apple Cake Recipe: Roadmap
How can you make an apple cake with the students? A simple roadmap to help them on their way.
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Leek Soup: Recipe
This bundle contains:
- ingredients and recipe for making leek soup;
- writing the ingredients and kitchen tools at the pictures;
- determine order of the recipe.
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Halloween: History and activity
A collection of Halloween, including:
- origin;
- some facts about pumpkins (species, preparation, storage);
- Scooping a Halloween Pumpkin;
- color prints.
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Appetizer and drink
The students are commissioned as a snack and drink to make, to work creatively and to present to a classmate. The students evaluate each other to this.
Both the lesson plan and worksheets for the student can be found here.
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Hard or soft boiled eggs
Questions on soft or hard boiled eggs and cooking utensils.
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Nutrition: Conduct during cooking
You can find this contribution:
- How to behave during a cooking class?
- What rules and regulations must take into account the students?
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Provide living space: Exam
The theory about textiles, weaving, maintenance and use of washing and drying machines is being questioned here.
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Kitchen equipment: Game
The aim of this game is the different materials of the kitchen to learn and just to be nominated.
How do you operate?
Preparation:
- Print the two documents.
- Cut out the squares.
- Glue each square with a fruit and a square with dishes together. …
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